The Frying Pan #7.1: Spanish Food

Posted on August 31, 2015 | Leave a comment

We’re in decimals, folks. Join Rowan and Louis in part uno of dos as The Frying Pan dives into food of the Spanish variety; snails, mayonnaise and everything in between. Also, warning: Louis’s Expat Experience this week is graphic and may remove all hunger you built up listening to the previous twenty minutes.

The Frying Pan #7.1: Spanish Food

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